Healthy Lemon Coconut Energy Balls

 
 

INGREDIENTS:

  • 1 cup (150 g) raw cashew nuts

  • 1 cup (175 g) Medjool dates pitted (any other date will work too)

  • ¾ cup (45 g) unsweetened shredded coconut divided

  • ¼ cup (40 g) chia seeds

  • Zest from 1 lemon

  • 1½ tablespoon lemon juice

DIRECTIONS:

  • Add the cashew nuts to a food processor and pulse a few times until chopped.

  • Add the dates, ½ cup (30 g) of shredded coconut, chia seeds and process until well combined.

  • Add the lemon zest + juice and mix until all the the ingredients come together to form a dough.

  • With slightly damp hands, roll half tablespoon of the mixture into balls, then roll each ball in the remaining shredded coconut.

  • Store the energy bites in an airtight container in the refrigerator for up to 1 week, or in the freezer for up to 3 months


Courtesy of As Easy as Apple Pie

 

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